Better than Hummus Dip

veggie dip

Ingredients:

  • 1 can (15 oz)white beans, drained and rinsed
  • 2 Tbsp mayonnaise
  • 1 Tbsp capers
  • 1 Tbsp chopped fresh basil
  • 1 Tbsp chopped green onions
  • 1 garlic clove, minced
  • 1 Tbsp lemon juice
  • Salt and pepper, to taste

Preparation:

Combine all ingredients in a food processor/blender and process until smooth. Serve in bowl with veggie crudités (carrots, green beans, cherry tomatoes, asparagus, cauliflower).